Some aspects of the microbiology of poultry foods
(Q112836370)
1968 doctoral thesis by Barbara A. Peddie at University of Canterbury
1968 doctoral thesis by Barbara A. Peddie at University of Canterbury
Language:
Current Data About
Some aspects of the microbiology of poultry foods
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(Q187685)
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(Q114784018)
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(Q111174471)
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| (P407) |
(Q1860)
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| (P495) |
(Q664)
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| (P577) |
+1968-00-00T00:00:00Z
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| (P921) |
(Q12136)
(Q178559)
(Q780)
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| (P1476) |
"Some aspects of the microbiology of poultry foods" (language: en)
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| (P3931) |
(Q114784018)
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| (P4101) |
(Q432475)
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| (P5008) |
(Q111645234)
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| (P6216) |
(Q50423863)
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| (P6954) |
(Q66317415)
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| (P9161) |
(Q113494182)
(Q3435137) (Q77468063) |
other details
| description | 1968 doctoral thesis by Barbara A. Peddie at University of Canterbury |
External Links
| (P1184) |
10182/2246
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