Soy protein gel systems with added phenolic acids : effect of gel matrix on protein digestibility and phenolics bioaccessibility
(Q112189675)
2021 doctoral thesis by Marina Marinea at Massey University
2021 doctoral thesis by Marina Marinea at Massey University
Language:
Current Data About
Soy protein gel systems with added phenolic acids : effect of gel matrix on protein digestibility and phenolics bioaccessibility
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(Q187685)
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(Q96242324)
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| (P123) |
(Q111174480)
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| (P495) |
(Q664)
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| (P577) |
+2021-00-00T00:00:00Z
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| (P921) |
(Q1039642)
(Q11978)
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| (P1476) |
"Soy protein gel systems with added phenolic acids : effect of gel matrix on protein digestibility and phenolics bioaccessibility" (language: en)
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| (P3931) |
(Q96242324)
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| (P4101) |
(Q1134606)
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| (P5008) |
(Q111645234)
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| (P6216) |
(Q50423863)
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| (P9161) |
(Q90410297)
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other details
| description | 2021 doctoral thesis by Marina Marinea at Massey University |
External Links
| (P1184) |
10179/16751
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