Effect of light, solvents and commercial enzymes on the solubility and stability of sesquiterpene lactones from chicory roots (Q111296715)
scientific article published on 06 February 2005
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Current Data About Effect of light, solvents and commercial enzymes on the solubility and stability of sesquiterpene lactones from chicory roots
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(P1476) "Effect of light, solvents and commercial enzymes on the solubility and stability of sesquiterpene lactones from chicory roots" (language: en)
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(P2093) Edith Leclercq
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Alphons G. J. Voragen
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Leni M. Brugging
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Walter Pilnik
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(P2860) (Q104946099)
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other details
description scientific article published on 06 February 2005

External Links
(P356) 10.1007/BF01122646